RESTAURANT FACE MASK - BLACK
Small logo embroidery available with a minimum order of 25 masks, email us at firstname.lastname@example.org or call us at 636.278.1952 if you would like to order customization.
Non-medical grade chef face mask, curved, 3 fabric layers, washable, reusable
Mesh knit polyester, to allow air and filter dust. Double weaving surface, to filter droplets and allow air-breathing, quick-dry
Adjustable ear loops (with silicone ball)
Machine washable up to 140°F *recommended use of a laundry ball to protect and retain the shape of your mask*
Come in individually sealed plastic bags
Taking Your Measurements
Determine your size for Clement Design® apparel using the following measurement charts. Before ordering, take careful measurements and consult the charts below to order the correct size, as sizing varies for different manufacturers. This Size Chart is only a guide. We invite you to call us first if you have any questions regarding size.
Take measurements directly over your undergarments. Be sure the measuring tape is tense, but not tight.
- Sleeve: Always measure sleeve length with your arm slightly bent. Start measuring at the top curve of your shoulder and measure to your elbow and wrist.
- Shoulders: Measure across your collarbone, touching the top of your shoulders.
- Chest: To measure the chest, measure horizontally around the body, directly under the armpits around fullest part of the chest and shoulder blades.
- Waist: To measure the waist, measure horizontally around the body at the small of the waist, or natural waist.